Friday, 18 April 2014

#FOODDAY - What I ate in Cork

As I stated in yesterday's post thank you to everyone on twitter for their recommendations on where to eat while in Cork. 


Early evening we went on a little stroll around Cork checking out a few of the places suggested as well as looking for a place to eat. Me being me half way through the stroll I ended up needing the little ladies room. My eye caught sober lane across the bridge and I made a dash for it. We decided to stay for a drink, the place was pretty full so we took the only table available at the side of the bar. Needless to say it was the nearest table beside the kitchen and the beautiful smell hit my senses and we decided to stay for dinner.

I decided on the baby back ribs in the spicy sticky sauce and himself went for the meat burger which is two 4oz beef patties with Irish Cheddar. We bought choose two sides also as they were only €3, I choose the parsnip chips and himself choose the onion rings.





Yes them sides were only €3 each!
Needless to say we were stuffed afterwards and could not fault any part of the food. Their menu has a good selection of and sides with something for everyone. They also have great deal if your heading with a few friends €20 for one pizza of choice with 4 bottles of beers/bottle of wine/ pitcher of beer Its very budget friendly with our meal and two pints of beer under €40. I would highly suggest sober lane to anyone weather your going for a quiet drink or to watch the match or to just to use the ladies room. Whatever the reason once you see (or smell) the food you will get some.


This was one of the main reasons I wanted to visit Cork. I love everything to do with food and this place is a foodie paradise. Even if you do not even buy anything having a look around is just fascinating with lots to ogle at.

I sent this picture to my mother as she is an avid cake lover and wanted to make her droll.
 

Passing by the fish section I spotted a little sign saying espressos €1, getting to my afternoon slump I stopped to recharge the batteries. I instantly fell in love with this little sandwich stall but I will get back to that later.


This was our second visit to Soho that day we had planned on heading to another place but after heading to three different restaurants to be told at half eight in the evening the kitchen was closed. We headed back to Soho in hope of a table.

We had been there that afternoon for lunch, I had completely forgot to take pictures in defence we were starving especially himself after carrying all my shopping bags. We got a portion of the chicken wings in their suicidal sauce and also went for the daily special of beef enchiladas with chips. Both were delicious and could not fault them at all.

When we arrived back at Soho, they were very accommodating even though they were very busy and we did not have a booking. We had a little wait for a table but I did not mind I got to sit at the bar and enjoy a glass of wine.

For starters we both wanted to try something a little different, himself went for the Monk fish on lemongrass skewer on a bed of shredded courgette and sesame. I myself went for the vegetarian sushi, I have never had sushi as I only like certain fish. Both were very tasty and we both got to try some Wasabi which we have decided never to try again.
 


For mains, he went for the 10oz rib eye steak in medium  which was served with pan fried mushrooms and onions,peppercorn sauce and french fries. He devoured the plate and said it was a very enjoyable meal.

I myself went for the Madras Curry, served with chicken( you could have had beef), wild rice and a poppadom. Unfortunately mine was not as enjoyable, as an avid spicy food lover, Indian been one of the main things I would cook and eat on a weekly basis, I was highly disappointed in this curry. Madras is supposed to be the second hottest curry, this one was far from spicy. It was very bland and mild and would be stretching to even call this a curry. It was edible and cooked well but for something that is nearly €20 I expected a bit more. I will state their plates were presented very well.


I will like to add in that the service we got in SOHO was excellent we were waited on by one of their head male staff who I never caught his name. We were there on the 26th of March.



As I said I was going to revisit this little stall I fell in love with. On our last day before we headed back on the bus I headed back here purely because I wanted to try their delicious looking food. I walked around the market three times just so I could sit at their benches.

 
They do everything from salads to noodles, from rolls to sandwiches they even had a special that day of Channa Masala which was a chickpea and vegetable curry served with a mango chutney and fresh coriander and basmati rice which smelled absolutely delicious.

We both went for the same roll which I can not remember exactly what was on it had salami, spinach sun dried tomato amongst other things. They even heat them up for you on their sandwich grill which they then served neatly in this paper wrapping. We both have since agreed these were the best sandwiches we have ever tasted!
I could not recommend this stall enough, the staff are super friendly, you get service with a smile and will probably eat the best sandwiches ever!

The stall behind The Sandwich Stall, and original stall of The Real Olive Co which own The Sandwich Stall and provide ingredients for the amazing sandwiches. This was our first purchase at the market which was devoured in a few days. A beautiful sun dried tomato pesto. For €3 this portion did about 5 portions and was super tasty. I have since learned this company have 7 stalls and 1 shop in Dublin City which you can check out locations here http://www.therealoliveco.com/markets/county/co.-dublin




As well as some spices for my cupboards I also picked up this Tomato Focaccia bread from the bakery stall in the Market. For €2 it was a bargain and delicious and would loved to have picked up some more of their loafs. (In the picture half of the loaf had already been eaten so imagine the size of it)



 I hope you enjoyed reading about all things food wise I had in Cork. Let me know if you have had anything really tasty lately.

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